You know how somedays you wake up craving the comfort of a classic vanilla cake? Then you are tempted by thoughts of the delicious decadence of chocolate cake and feel conflicted? But who said you have to chose? This marble cake is the perfect solution to this difficult decision. And no, this is not double the work! Once you make the base batter for the vanilla cake, just add the right magic (it’s melted chocolate bars, really…) to a portion of it and voilà! Let me show you how. Who can say no to the best of both worlds, right?
Dream big and never give up. I am Indira Lourenco, born and raised in Angola. I flew to the U.S.A for the American dream and founded my brand upon college graduation in the Big Apple back in 2015.
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